Because I made two eight inch Qifeng cakes together, the ingredients were doubled. Only if I made one eight inch Qifeng cake, the ingredients would be halved.
The most popular cake in Beijing is master Bao. Of course, I've bought and tasted the favorite cakes. Recently, I heard that master Bao in Shanghai also opened a line and it took seven hours to buy. If you work hard and do it yourself for more t... ...
The most common name for finger cakes is LadyFinger. In fact, its traditional name is savoiardi cookie. Although it is called biscuit, it is a kind of sponge cake with a long history. General biscuits are made of butter to make crisp taste, whil... ...
This formula. Improved formula after n failures (first exhibition bakery)
The sea bass from the Atlantic Ocean, under the protection of the salt shell, fully retains the flavor. With the sauce and vanilla bread made of fish bones, it's like bringing the whole ocean to the table. This white valentine's day advertisemen... ...
When it comes to Souffle é omelet, it's necessary to talk about the Japanese love action movie the spirit of the Morinda . A Mei never catches a cold with anime. She only glanced at him when he saw it. I can't help it. Dubbing is a bit dirty. I ... ...
This cake is baked with my mother. But she just sat on the sofa and talked to me. I started to prepare all kinds of materials. I was busy working. The cake was not baked. She went on a date with Duke Zhou. I said - you'd better go to the room an... ...
It's Crispy with a thousand layers of pastry. It's creamy with cream. It's soft with a cake roll. With the rich taste of the pastry on the surface, you'll fall in love with it after eating. -
This drink is beautiful and delicious. It can be made in summer to share with friends
Qifeng cake roll tastes soft, delicate and soft. Because its body has a certain degree of wetness, it is not easy to break when it is rolled up and is loved by many people. It is easier to succeed than Qifeng cake. -
Behind every rose, there's a beauty control foodie. Hahaha ~ into a group of foodies. The girls in the group are all beauty control. They love these flowers, grass, mango flowers just finished, and they come to ask for the Apple Rose recipe. So ... ...
Today's mom's birthday. I had a sumptuous meal outside at noon. I wanted to make it simple, not greasy and delicious in the evening. So I thought of the Spanish Seafood Rice and ingredients that I had made last time. So I made it quickly.
The cheesecake has been missing this flavor since it was eaten in a western restaurant. So I try to make it myself. It can succeed every time.
Fresh mango, delicate mascarpone cheese, and soft chocolate base make the mouth sweet. Make a full spa for the tip of the tongue. Decorate a few delicate chocolate flowers. The mood will brighten in an instant. I made two 6-inch cakes with a who... ...
My friend sent me a bunch of apples. I don't like eating them dry. So I figured out how to eliminate them quickly. I learned how to make simple apple pie online and improved it. The recipe is not too sweet. Please add some sugar.
Spring is coming. Strawberry season is full of fruits. It has high beauty value, sour and sweet taste. It's unforgettable and rich in vitamins. Make jam. Eat it in bread. Eat it in yogurt. Every way is delicious.
Kaili fish in sour soup is a regional representative delicacy in Kaili City, Guizhou Province. It's sour and appetizing. It's a red sour soup. It's a dip made of ginger oil. It's delicious. In this wet season, it's a boon. My long-standing wish ... ...